May 6, 2011
Please join us on May 17th for a little Founder’s fun celebrating Chicago Craft Beer Week.
We will be featuring a 3-course prix fixe menu paired with 3 Founder’s beers. This menu will be offered in conjunction with our a la carte menu. Additionally, 6 special Founder’s drafts will be featured.
founders pale ale
ricotta gnocchi, english peas and bottarga
founders dirty bastard
dry aged skirt steak, baked beans and radishes
butter oat cake, cream, whiskey sauce and compote
(menu subject to change based upon availability)
Seating available from 5:30-10:30pm.